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May
31

Fruity Molded Gelatin

Filed Under Cebu Food-trip Adventures, Cebu Native Fruits, Cebu Street Snacks

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Ingredients:

1 cup hot water
4 tablespoons unflavored gelatin
1/3 cup strawberry juice

Mango balls
Papaya balls
Melon balls


Procedures:
How to serve/prepare:

Combine in a bowl the hot water and gelatin.
Stir until gelatin is dissolved.
Add juice and pour into a gelatin mold.
Drop the fruit balls alternately in the gelatin.
Chill until set.

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How to cook - http://homecooking.about.com/od/foodreference/How_to_Cook.htm
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