May
31
Fruity Molded Gelatin
Filed Under Cebu Food-trip Adventures, Cebu Native Fruits, Cebu Street Snacks
Ingredients:
1 cup hot water
4 tablespoons unflavored gelatin
1/3 cup strawberry juice
Mango balls
Papaya balls
Melon balls
Procedures:
How to serve/prepare:
Combine in a bowl the hot water and gelatin.
Stir until gelatin is dissolved.
Add juice and pour into a gelatin mold.
Drop the fruit balls alternately in the gelatin.
Chill until set.
