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May
24

Old - Fashioned Fruit Salad

Filed Under Cebu Food-trip Adventures, Cebu Native Fruits, Cebu's Pride

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INGREDIENTS:

1 big can fruit cocktail
4 pieces lakatan (banana)
1 whole melon, scooped into balls
1/2 cup drained kaong
1/2 can condensed milk
1 cup whipping cream

PROCEDURES:
How to prepare/serve:
Drain fruit cocktail and reserve the juice.
Peel bananas and slice into rounds.
Drop into the fruit cocktail juice. Set aside.
Combine fruit cocktail, bananas, melon and kaong.
Add the condensed milk and whipping cream.
Mix thoroughly.
If desired add confectioners’ sugar for additional sweetness.
Chill.

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