Feb
22
Cebu Siomai sa Tisa
Filed Under Cebu Food-trip Adventures
Cebu Siomai is a dimsum of Chinese origin which is loved by many Filipinos. One can order different kinds of Cebu Siomai but the base is always pork. The ground meat should have some fat otherwise the cooked Cebu Siomai will be too tough. Prawns or shrimps can be substituted for part of the pork if desired.